Integrating Urban Farming Concepts in Agricultural Technology Parks for Improved Urban Prosperity

Andjar Prasetyo, Yanter Hutapea, Nur Imdah Minsyah, Rein Estefanus Senewe, Marietje Pesireron, Olvie Grietjie Tandi, Edwen Donald Waas, Herlina N. Salamba, Ibrahim Erik Malia, Meivie Lintang, Payung Layuk, Maryam Nurdin, August Lexi Polakitan, Wahid, Baharudin


This article discusses the development of integrated and sustainable urban agriculture in the Agricultural Technology Parks of Okan Komering Ulu as a holistic approach to improving agricultural production, food security, and farmers’ welfare in an urban setting. Through a series of aspects such as superior seed breeding, integration of Simmental cattle farming, integrated rice processing, optimization of post-harvest handling, development of marketing networks, strengthening farmer institutions, improving the quality of human resources, and dissemination of technological innovations, the program integrates the concept of sustainable agriculture with practical application in the field. The theoretical framework provides a conceptual foundation by emphasizing sustainable agriculture, farm–livestock integration, and the use of high-yielding varieties as the strategic basis. In the empirical framework, the practical implementation of the concept is described, including seed breeding, post-harvest management, and farmer training. The integration of all aspects into the logical framework forms a logical flow that supports the goal of the development of the Agricultural Technology Parks of Okan Komering Ulu. The overall analysis shows that the Agricultural Technology Parks of Okan Komering Ulu program not only increases farmers’ production and welfare but also impacts the environment and community awareness of the importance of local food. The conclusion of this article underlines that the development of the Agricultural Technology Parks of Okan Komering Ulu is a holistic effort to develop urban agriculture sustainably with strong integration and a comprehensive approach. This article highlights the importance of integrated solutions in addressing the challenges of modern urban agriculture.


Keywords: agricultural technology park; integrated urban agriculture; sustainable agriculture; community welfare


Download Full Text:



SAPUTRO W A, PURNOMO S, RAHMAWATI I. Contribution of agroforestry plants to farmers’ income in Nglanggeran Agricultural Technology Park. E3S Web of Conferences, 2021, 305, 06001.

CALDAS L C, CHRISTOPOULOS T P. Social capital in urban agriculture initiatives. Revista de Gestao, 2023, 30(1), 92–105.

WADUMESTRIGE DONA C G, MOHAN G, FUKUSHI K. Promoting urban agriculture and its opportunities and challenges—a global review. Sustainability, 2021, 13(17), 9609.

LANGEMEYER J, MADRID-LOPEZ C, MENDOZA BELTRAN A, et al. Urban agriculture — a necessary pathway towards urban resilience and global sustainability? Landscape and Urban Planning, 2021, 210, 104055.

TAPIA C, RANDALL L, WANG S, et al. Monitoring the contribution of urban agriculture to urban sustainability: an indicator-based framework. Sustainable Cities and Society, 2021, 74, 103130.

YAN D, LIU L, LIU X, et al. Global trends in urban agriculture research: a pathway toward urban resilience and sustainability. Land, 2022, 11(1), 117.

WANG Z, LIU J, LI T, et al. Spatial heterogeneity of agricultural science and technology parks technology diffusion: a case study of Yangling ASTP. Chinese Geographical Science, 2021, 31(4), 629–645.

AYUN Q, SAPUTRO W A, FIDAYANI Y. The risks of cocoa farming in the Nglanggeran Agricultural Technology Park, Pathuk District, Gunungkidul Regency. Journal Science Innovation and Technology (SINTECH), 2020, 1(1), 1–6.

KASIMIN S, NUGROHO A. Analysis of social activities value and economy activities value Agricultural Technology Park in Aceh Besar District. International Journal of Multicultural and Multireligious Understanding, 2020, 7(1), 60–67.

CHEN X, LI T. Diffusion of agricultural technology innovation: research progress of innovation diffusion in Chinese agricultural science and technology parks. Sustainability, 2022, 14(22), 15008.

HAMDAN H, FAUZI A M, RUSLI M S, et al. The structural model of a sustainable coffee-based agrotechnology parks development in Bengkulu Province, Indonesia. International Journal of Agricultural Technology, 2021, 17(1), 75–86.

JEONG S, INOUE Y, KONDO K, et al. Correlations between forgetfulness and social participation: community diagnosing indicators. International Journal of Environmental Research and Public Health, 2019, 16(13), 2426.

HEINS P, BOOTS L M M, KOH W Q, et al. The effects of technological interventions on social participation of community‐dwelling older adults with and without dementia: a systematic review. Journal of Clinical Medicine, 2021, 10(11), 2308.

YENY I, MURNIATI M, SUHARTI S S. Community participation in the development of agroforestry at Gedong Wani Forest Management Unit/FMU. Jurnal Penelitian Sosial dan Ekonomi Kehutanan, 2020, 17(1), 49–66.

VIRUES C, VELEZ M, SANCHEZ J M. Signaling trustworthiness to stakeholders: international vs. domestic entrepreneurs. Sustainability, 2019, 11(7), 2130.

PALMIERI R, MAZZALI-LURATI S. Strategic communication with multiple audiences: polyphony, text stakeholders, and argumentation. International Journal of Strategic Communication, 2021, 15(3), 159–176.

KEBENEI M, MWANGI E, MATHENGE P. Agripreneur sustainability strategies and financial performance of small-scale farmers in Uasin-Gishu County, Kenya. European Journal of Business and Strategic Management, 2021, 6(1), 30–55.

STRAUß N. Communicating sustainable responsible investments as financial advisors: engaging private investors with strategic communication. Sustainability, 2021, 13(6), 3161.

DAMEN R, VAN DER LINDEN M, DAGEVOS J, et al. About but not without: recently arrived refugees’ understanding of and expectations for integration within a local policy context in the Netherlands. Journal of Immigrant & Refugee Studies, 2022.

KAPIRIRI L, ESSUE B, BWIRE G, et al. A framework to support the integration of priority setting in the preparedness, alert, control and evaluation stages of a disease pandemic. Global Public Health: An International Journal for Research, Policy and Practice, 2022, 17(8), 1479–1491.

KLESSOVA S, THOMAS C, ENGELL S. Structuring inter-organizational R&D projects: towards a better understanding of the project architecture as an interplay between activity coordination and knowledge integration. International Journal of Project Management, 2020, 38(5), 291–306.

POSKLINSKY I. From a government-based partnership to a civic-governed paradigm. Interdisciplinary Journal of Partnership Studies, 7(2), 6.

SALVADOR S. Innovative organization within local government: an innovation class. Journal of Asian Multicultural Research for Social Sciences Study, 2020, 1(1), 17–21.

CHO W, KIM D, PARK A Y S. Local government’s resource commitment to environmental sustainability: capacity, conservatism, and contractual dynamics. Urban Affairs Review, 2023, 59(2), 447–475.

GHEZZI A, CAVALLO A, SANASI S, et al. Opening up to startup collaborations: open business models and value co-creation in SMEs. Competitiveness Review, 2022, 32(7), 40–61.

MUSTAFA A, RIZKY MAULIDIANA A. The effectiveness of nutrition education about local specific food-based balanced nutrition recommendation on dietary intake level and anemia status in female adolescents at the Hidayatullah Arrohmah Islamic Boarding School Malang. KnE Life Sciences, 2019, 4(15), 23–31.

KOLKER E S. Framing as a cultural resource in health social movements: funding activism and the breast cancer movement in the US 1990-1993. Sociology of Health and Illness, 2004, 26(6), 820–844.

ZOLOTUKHIN V, ZOLOTUKHINA N, SEDINA N, et al. Socio-cultural and legal aspects of interaction between representatives of different subcultures in the media space. KnE Social Sciences, 2020, 4(2), 227–234.

HAJIGHASEMI A. Enhancing diversity climates in human services organizations. Journal of Ethnic & Cultural Diversity in Social Work, 2023, 32(5), 247–260.

SUN Q, SPREEN T L. State regulation and hospital community benefit spending in Medicaid expansion states. Journal of Health Politics, Policy and Law, 2022, 47(4), 473–496.

ZARE H, EISENBERG M D, ANDERSON G. Comparing the value of community benefit and tax-exemption in non-profit hospitals. Health Services Research, 2022, 57(2), 270–284.

VAN DEN BERG K, TEMPELS B. The role of community benefits in community acceptance of multifunctional solar farms in the Netherlands. Land Use Policy, 2022, 122, 106344.

DIGGLE A, WALKER T R. Environmental and economic impacts of mismanaged plastics and measures for mitigation. Environments, 2022, 9(2), 15.

LI C, BREMER P, HARDER M K, et al. A systematic review of food loss and waste in China: quantity, impacts and mediators. Journal of Environmental Management, 2022, 303, 114092.

PRASETYO A, GARTIKA D. Spatial economy approach to assess the effectiveness of poverty treatment policy models and regional economic impacts. IOP Conference Series: Earth and Environmental Science, 2021, 887, 012019.

PATANAKUL P, PINTO J K. Examining the roles of government policy on innovation. The Journal of High Technology Management Research, 2014, 25(2), 97–107.

BUSH J. The role of local government greening policies in the transition towards nature-based cities. Environmental Innovation and Societal Transitions, 2020, 35, 35–44.

OBAJI N O. The role of government policy in entrepreneurship development. Science Journal of Business and Management, 2014, 2(4), 109–115.

BERBENNI E, COLOMBO S. The impact of pandemics: revising the Spanish Flu in Italy in light of models’ predictions, and some lessons for the Covid-19 pandemic. Journal of Industrial and Business Economics, 2021, 48(2), 219–243.

PURBADHARMAJA I B P, MARYUNANI I B P, ANANDA C F, et al. The implications of fiscal decentralization and budget governance on economic capacity and community welfare. Foresight, 2019, 21(2), 227–249.

SIREGAR B. Direct and indirect effects of investment on community welfare. Investment Management and Financial Innovations, 2019, 16(3), 206–216.

KUSRIYAH S. Government policy in achieving community welfare through the effectiveness of management of Zakat in Indonesia. Journal of Critical Reviews, 2020, 7(5), 157–165.

KUO W Y, KIM S H, LACHAPELLE P. Incorporating community culture in teaching food innovation: ideation, prototyping, and storytelling. Journal of Food Science Education, 2020, 19(4), 292–307.

TAGHIPOUR F, ASHRAFI-RIZI H, SOLEYMANI M R. Dissemination and acceptance of COVID-19 misinformation in Iran: a qualitative study. Community Health Equity Research & Policy, 2023, 43(3), 283–291.

CACIOPPE R. Structured empowerment: an award‐winning program at the Burswood Resort Hotel. Leadership & Organization Development Journal, 1998, 19(5), 264–274.

THOMAS K W, VELTHOUSE B A. Cognitive elements of empowerment: an “interpretive” model of intrinsic task motivation. The Academy of Management Review, 1990, 15(4), 666–681.

NEELY B A. Cloudy with a chance of peptides: accessibility, scalability, and reproducibility with cloud-hosted environments. Journal of Proteome Research, 2021, 20(4), 2076–2082.

PRADHAN A, RAJU S, NITHYA D J, et al. Farming system for nutrition-a pathway to dietary diversity: evidence from India. PLoS ONE, 2021, 16(3), e0248698.

PITT E, GALLEGOS D, COMANS T, et al. Exploring the influence of local food environments on food behaviours: a systematic review of qualitative literature. Public Health Nutrition, 2017, 20(13), 2393–2405.

DAWSON-TOWNSEND K. Social participation patterns and their associations with health and well-being for older adults. SSM - Population Health, 2019, 8, 100424.

CARNEVALE J B, HATAK I. Employee adjustment and well-being in the era of COVID-19: implications for human resource management. Journal of Business Research, 2020, 116, 183–187.

GUJARATI D N. Basic econometrics. 4th ed. New York: McGraw-Hill, 2003.

PEDRO-GIL J, LÓPEZ ANDREU J A, LOÑO J, et al. Morbidity, physical growth and psychopathology in marginal populations in suburban areas. Anales Españoles de Pediatría, 1992, 36(Suppl 48), 118–123.

KRESSE K, VAN DER KRABBEN E. Rapid urbanization, land pooling policies & the concentration of wealth. Land Use Policy, 2022, 116, 106050.

LI S, SHAO Y, HONG M, et al. Impact mechanisms of urbanization processes on supply-demand matches of cultivated land multifunction in rapid urbanization areas. Habitat International, 2023, 131, 102726.

FISCAL P R, TARATORI R, PACHO M A, et al. A strategic and smart environmental assessment of rapid urbanization in Beijing. Energies, 2021, 14(16), 5138.

CIRERA X, MASSET E. Income distribution trends and future food demand. Philosophical Transactions of the Royal Society B: Biological Sciences, 2010, 365, 2821–2834.

GOUEL C, GUIMBARD H. Nutrition transition and the structure of global food demand. American Journal of Agricultural Economics, 2019, 101(2), 383–403.

FUKASE E, MARTIN W. Economic growth, convergence, and world food demand and supply. World Development, 2020, 132, 104954.

KUCHARSKA W. Leadership, culture, intellectual capital and knowledge processes for organizational innovativeness across industries: the case of Poland. Journal of Intellectual Capital, 2021, 22(7), 121–141.

GRABOWSKI W, STASZEWSKA-BYSTROVA A. The role of public support for innovativeness in SMEs across European countries and sectors of economic activity. Sustainability, 2020, 12(10), 4143.

TOMCÍKOVÁ L, SVETOZAROVOVÁ N, COCULOVÁ J, et al. The impact of the global Covid-19 pandemic on the selected practices of human resources management in the relationship to the performance of tourism companies. Geojournal of Tourism and Geosites, 2021, 35(2), 525–530.

ADIKARAM A S, PRIYANKARA H P R, NAOTUNNA N P G S I. Navigating the crises of COVID-19: human resource professionals battle against the pandemic. South Asian Journal of Human Resources Management, 2021, 8(2), 192–218.

SEMBIRING H, SUBEKTI N A, ERYTHRINA, et al. Yield gap management under seawater intrusion areas of Indonesia to improve rice productivity and resilience to climate change. Agriculture, 2020, 10(1), 1.

ARIANTI F D, PERTIWI M D, TRIASTONO J, et al. Study of organic fertilizers and rice varieties on rice production and methane emissions in nutrient-poor irrigated rice fields. Sustainability, 2022, 14(10), 5919.

LOPREIATO V, MINUTI A, MORITTU V M, et al. Short communication: inflammation, migration, and cell-cell interaction-related gene network expression in leukocytes is enhanced in Simmental compared with Holstein dairy cows after calving. Journal of Dairy Science, 2020, 103(2), P1908–1913.

LOPREIATO V, MINUTI A, TRIMBOLI F, et al. Immunometabolic status and productive performance differences between periparturient Simmental and Holstein dairy cows in response to pegbovigrastim. Journal of Dairy Science, 2019, 102(10), P9312–9327.

KNOB D A, NETO A T, SCHWEIZER H, et al. Energy balance indicators during the transition period and early lactation of purebred Holstein and Simmental cows and their crosses. Animals, 2021, 11(2), 309.

ZHUANG X, CHEN Z, SUN X, et al. Fermentation quality of herbal tea residue and its application in fattening cattle under heat stress. BMC Veterinary Research, 2021, 17(1), 348.

MUKTASAM A, DAHLANUDDIN, PUTRA R A, et al. Adoption of a Leucaena-based cattle fattening system in the Dompu District of Nusa Tenggara Barat, Indonesia. Asian Journal of Agriculture and Rural Development, 2022, 12(2), 82–90.

BELAYNEH A, TASSEW A, TAYE M. Cattle fattening practices and performances in urban and peri-urban areas of Dangila town of Awi Zone, Amhara Region, Ethiopia. Cogent Food and Agriculture, 2021, 7(1), 1963028.

FAHRURAJI F, ASMU’I A, ALI AKHMAD B, et al. Service quality of the University Library Technical Implementation Unit Lambung Mangkurat Banjarmasin. PubBis: Jurnal Pemikiran dan Penelitian Administrasi Publik dan Administrasi Bisnis, 2022, 6(1), 7–17.

SENTANU I G E P S, SRIYIONO M E E. Institutional analysis of drinking water supply system in East Nusa Tenggara Province. Publica: Jurnal Pemikiran Administrasi Negara, 2021, 13(2), 185–192.

WILDA L O, ANDRIANI N D. The influence of kegel exercise on elderly patients with urinary incontinence in Technical Implementation Unit of Social Service Tresna Werdha Jombang. Nurse and Health: Jurnal Keperawatan, 2018, 7(2), 106–112.

ROMDON A S, SUMEKAR W, KUSMIYATI F. Farmers’ preferences and adoption of new superior varieties of rice in Central Java. Jurnal Pangan, 2022, 31(1), 13–32.

SIMARMATA T, PRAYOGA M K, SETIAWATI M R, et al. Improving the climate resilience of rice farming in flood-prone areas through Azolla biofertilizer and saline-tolerant varieties. Sustainability, 2021, 13(21), 12308.

DENG L, GUO S, YIN J, et al. Multi-objective optimization of water resources allocation in Han River basin (China) integrating efficiency, equity and sustainability. Scientific Reports, 2022, 12(1), 798.

HUSNIA R, SUGIARTI T. Assessment of satisfaction and business image of Alsintan Services (UPJA) Nusantara in Dlemer Village, Arosbaya District, Bangkalan Regency. Agriscience, 2021, 2(1), 148–164.

GANDASARI D. Analysis of innovation attributes in the innovation adoption of agricultural mechanization technology in farmers. Jurnal Komunikasi Pembangunan, 2021, 19(1), 38–51.

SEKARNOTO N, KURNIAWAN B P Y, ISKANDAR R. Strategy for business development of Tentrem Pelayanan Jasa Alsintan (UPJA) Tegaldlimo Banyuwangi. Jurnal Ilmiah Inovasi, 2022, 22(2), 162–168.

ANASTASIU L, GAVRIŞ O, MAIER D. Is human capital ready for change? A strategic approach adapting Porter’s Five Forces to human resources. Sustainability, 2020, 12(6), 2300.

MARSICK V J, WATKINS K E. Demonstrating the value of an organization’s learning culture: the dimensions of the learning organization questionnaire. Advances in Developing Human Resources, 2003, 5(2), 132–151.

HERNITA H, SURYA B, PERWIRA I, et al. Economic business sustainability and strengthening human resource capacity based on increasing the productivity of small and medium enterprises (SMEs) in Makassar City, Indonesia. Sustainability, 2021, 13(6), 3177.

BAZANT E, SARKAR S, BANDA J, et al. Effects of a performance and quality improvement intervention on the work environment in HIV-related care: a quasi-experimental evaluation in Zambia. Human Resources for Health, 2014, 12(1), 73.

TABAK R G, BAUMAN A A, HOLTROP J S. Roles dissemination and implementation scientists can play in supporting research teams. Implementation Science Communications, 2021, 2(1), 9.

SCHLECHTER C R, DEL FIOL G, LAM C Y, et al. Application of community–engaged dissemination and implementation science to improve health equity. Preventive Medicine Reports, 2021, 24, 101620.

BROWNSON R C, JACOB R R, CAROTHERS B J, et al. Building the next generation of researchers: mentored training in dissemination and implementation science. Academic Medicine, 2021, 96(1), 86–92.

BRADLEY C. The role of institutional repositories in the dissemination and impact of community-based research. Evidence Based Library and Information Practice, 2021, 16(3), 18–31.

ZHANG Y, KHAN U, LEE S, et al. The influence of management innovation and technological innovation on organization performance. A mediating role of sustainability. Sustainability, 2019, 11(2), 495.

OPAZO-BASÁEZ M, VENDRELL-HERRERO F, BUSTINZA O F. Digital service innovation: a paradigm shift in technological innovation. Journal of Service Management, 2022, 33(1), 97–120.

ISLAM N, WANG Q, MARINAKIS Y, et al. Family enterprise and technological innovation. Journal of Business Research, 2022, 147, 208–221.

MISNAL M F I, REDZUAN N, ZAINAL M N F, et al. Cold plasma: a potential alternative for rice grain postharvest treatment management in Malaysia. Rice Science, 2022, 29(1), 1–15.

FENG X, YAN F, LIU X Y, et al. Development of IoT cloud platform based intelligent raising system for rice seedlings. Wireless Personal Communications: An International Journal, 2022, 122(2), 1695–1707.

MENEGHETTI V L, POHNDORF R S, BIDUSKI B, et al. Wheat grain storage at moisture milling: control of protein quality and bakery performance. Journal of Food Processing and Preservation, 2019, 43(7), e13974.

CHANDRASEKARAN M, RANGANATHAN R. Modelling and optimisation of Indian traditional agriculture supply chain to reduce post-harvest loss and CO2 emission. Industrial Management and Data Systems, 2017, 117(9), 1817–1841.

NILOFER, SINGH A K, KUMAR R, et al. Optimization of primary post-harvest processing techniques for Cassia angustifolia Vahl. Journal of Pharmacognosy and Phytochemistry, 2021, 10(5), 197–204.

KUMAR P, JEGANATHAN C. Monitoring horizontal and vertical cropping pattern and dynamics in Bihar over a decade (2001–2012) based on time-series satellite data. Journal of the Indian Society of Remote Sensing, 2017, 45(3), 485–502.

NITISAPTO M, MAAS A, PURWANTO B H, et al. Water use efficiency in vertical cropping system with volcanic ash media by using biochar and urban waste compost fertilizer as soil amendement. Ilmu Pertanian (Agricultural Science), 2019, 4(1), 40–45.

PANWAR A S, BABU S, NOOPUR K, et al. Vertical cropping to enhance productivity and profitability of dry terraces in North Eastern Indian Himalayas. Indian Journal of Agricultural Sciences, 2019, 89(12), 2020–2024.

ZHANG C, LI Z, JIANG H, et al. Deep learning method for evaluating photovoltaic potential of urban land-use: a case study of Wuhan, China. Applied Energy, 2021, 283, 116329.

JING R, HASTINGS A, GUO M. Sustainable design of urban rooftop food-energy-land nexus. iScience, 2020, 23(11), 101743.

HSIAO H. Spatial distribution of urban gardens on vacant land and rooftops: a case study of ‘The Garden City Initiative’ in Taipei City, Taiwan. Urban Geography, 2022, 43(8), 1150–1175.

MARIJANI R, MANASE R. Analysis of performance information use in Tanzania: insights from Tanzania Public Service College, Tabora. Holistica Journal of Business and Public Administration, 2020, 11(2), 115–139.

ILIC V, BAUER I, DJELIC A, et al. Institutional support for strengthening entrepreneurship in agricultural production of the Republic of Serbia. Economics of Agriculture, 2017, 64(4), 1537–1554.

SANTOSO A B, GIRSANG S S, RAHARJO B, et al. Assessing the challenges and opportunities of agricultural information systems to enhance farmers’ capacity and target rice production in Indonesia. Sustainability, 2023, 15(2), 1114.

WEBB P, DANAEI G, MASTERS W A, et al. Modelling the potential cost-effectiveness of food-based programs to reduce malnutrition. Global Food Security, 2021, 29, 100550.

MULUNEH M G. Impact of climate change on biodiversity and food security: a global perspective—a review article. Agriculture & Food Security, 2021, 10(1), 36.

MONROY-TORRES R, CASTILLO-CHÁVEZ Á, CARCAÑO-VALENCIA E, et al. Food security, environmental health, and the economy in Mexico: lessons learned with the COVID-19. Sustainability, 2021, 13(13), 7470.

MUNYENDO L M, NJOROGE D M, OWAGA E E, et al. Coffee phytochemicals and post-harvest handling—a complex and delicate balance. Journal of Food Composition and Analysis, 2021, 102, 103995.

ABRAHAM B M, SALEH B K, ZELELEW D Z. Effect of post-harvest handling and ripening methods on quality and shelf-life of banana. American Journal of Plant Sciences, 2022, 13(2), 175–192.

ADEMOSU A, MORAKINYO A. Financial system and SMEs access to finance: a market-oriented approach. Studia Universitatis „Vasile Goldis” Arad – Economics Series, 2021, 31(3), 21–36.

MSOMI T, OLAREWAJU O. Evaluation of access to finance, market and viability of small and medium-sized enterprises in South Africa. Problems and Perspectives in Management, 2021, 19(1), 281–289.

SARKUM S, SYAMSURI A R. The role of marketing function for competitive advantage. Quality - Access to Success, 2021, 22(180), 32–39.

WEBER A M, TROJAN J. The restorative value of the urban environment: a systematic review of the existing literature. Environmental Health Insights, 2018, 12.

GONG Y, PALMER S, GALLACHER J, et al. A systematic review of the relationship between objective measurements of the urban environment and psychological distress. Environment International, 2016, 96, 48–57.

WAREMBOURG C, NIEUWENHUIJSEN M, BALLESTER F, et al. Urban environment during early-life and blood pressure in young children. Environment International, 2021, 146, 106174.

RAI A, AYADI D P, SHRESTHA B, et al. On the realities of gender inclusion in climate change policies in Nepal. Policy Design and Practice, 2021, 4(4), 501–516.

GOMES L C, BIANCHI F J J A, CARDOSO I M, et al. Agroforestry systems can mitigate the impacts of climate change on coffee production: a spatially explicit assessment in Brazil. Agriculture, Ecosystems & Environment, 2020, 294, 106858.

NABANGO H, MAJALE C. Towards a circular economy: a review on asbestos waste management regulations in Kenya. East African Journal of Environment and Natural Resources, 2022, 5(1), 34–47.

JARVIS D, STOECKL N, LARSON S, et al. The learning generated through indigenous natural resources management programs increases quality of life for indigenous people – improving numerous contributors to wellbeing. Ecological Economics, 2021, 180, 106899.

YANG F, JIANG Y, ZENG W. Livelihood capitals on income inequality among rural households: evidence from China. Ciencia Rural, 2020, 50(2), e20190461.

MODAK P. Municipal solid waste management: turning waste into resources. In: Shanghai manual-a guide for sustainable urban development in the 21st century. United Nations, 2010.

COHEN J, GIL J. An entity-relationship model of the flow of waste and resources in city-regions: improving knowledge management for the circular economy. Resources, Conservation and Recycling Advances, 2021, 12, 200058.

ALI M H, ZAILANI S, IRANMANESH M, et al. Impacts of environmental factors on waste, energy, and resource management and sustainable performance. Sustainability, 2019, 11(8), 2443.

DEMIRBAS A. Waste management, waste resource facilities and waste conversion processes. Energy Conversion and Management, 2011, 52(2), 1280–1287.

ARUNRAJ K, MARAN M. A review of tangible benefits of TPM implementation. International Journal of Applied Sciences and Engineering Research, 2014, 3(1), 171–176.

KUSUMASTUTI T A, ROCHIJAN, FITRIYANTO N A, et al. Tangible benefits of Etawah crossbred goat manure utilization in Yogyakarta Indonesia. International Journal of Dairy Science, 2022, 17(2), 62–70.

BITARIHO R, SHEIL D, EILU G. Tangible benefits or token gestures: does Bwindi impenetrable National Park’s long established multiple use programme benefit the poor? Forests, Trees and Livelihoods, 2016, 25(1), 16–32.

LIU D, GONG Q. Promoting farmers’ participation in rural settlement environment improvement programmes: evidence from China. International Journal of Environmental Research and Public Health, 2022, 19(14), 8585.

MOLINA N, BRUNORI G, FAVILLI E, et al. Farmers’ participation in operational groups to foster innovation in the agricultural sector: an Italian case study. Sustainability, 2021, 13(10), 5605.

DONG H, ZHANG Y, CHEN T. A study on farmers’ participation in environmental protection in the context of rural revitalization: the moderating role of policy environment. International Journal of Environmental Research and Public Health, 2023, 20(3), 1768.

HUANG K, LIU P, MING B, et al. Economic operation of a wind-solar-hydro complementary system considering risks of output shortage, power curtailment and spilled water. Applied Energy, 2021, 290, 116805.

LU H. Marketing network of marine products under e-commerce mode. Journal of Coastal Research, 2020, 106(sp1), 267–271.

ACHROL R S, KOTLER P. Distributed marketing networks: the fourth industrial revolution. Journal of Business Research, 2022, 150, 515–527.

SUGIYARTI G, MARDIYONO A. Knowledge agility, relational capability, marketing networks antecedence for successful marketing performance. Contaduria y Administracion, 2022, 67(2), e334.

STARK F, GONZÁLEZ-GARCÍA E, NAVEGANTES L, et al. Crop-livestock integration determines the agroecological performance of mixed farming systems in Latino-Caribbean farms. Agronomy for Sustainable Development, 2018, 38(1), 4.

FANCHONE A, ALEXANDRE G, HOSTIOU N. Work organization as a barrier to crop–livestock integration practices: a case study in Guadeloupe. Agronomy for Sustainable Development, 2022, 42(3), 54.

ASAI M, MORAINE M, RYSCHAWY J, et al. Critical factors for crop-livestock integration beyond the farm level: a cross-analysis of worldwide case studies. Land Use Policy, 2018, 73, 184–194.

RYSCHAWY J, GRILLOT M, CHARMEAU A, et al. A participatory approach based on the serious game Dynamix to co-design scenarios of crop-livestock integration among farms. Agricultural Systems, 2022, 201, 103414.

AWOGBEMI O, VON KALLON D V. Pretreatment techniques for agricultural waste. Case Studies in Chemical and Environmental Engineering, 2022, 6, 100229.

KHAN H M, IQBAL T, YASIN S, et al. Application of agricultural waste as heterogeneous catalysts for biodiesel production. Catalysts, 2021, 11(10), 1215.

CHAIRANY N, HIDAYATNO A, SUZIANTI A. Risk analysis approach to identifying actions that reduce waste for a lean agricultural supply chain. Journal of Industrial Engineering and Management, 2022, 15(2), 350–366.

AWOGBEMI O, VON KALLON D V. Valorization of agricultural wastes for biofuel applications. Heliyon, 2022, 8(10), e11117.

LIU Y, ANSER M K, ZAMAN K. Ecofeminism and natural resource management: justice delayed, justice denied. Sustainability, 2021, 13(13), 7319.

SURYA B, MENNE F, SABHAN H, et al. Economic growth, increasing productivity of SMEs, and open innovation. Journal of Open Innovation: Technology, Market, and Complexity, 2021, 7(1), 20.

PRASETYO A, ASMORO H, SIPAHUTAR H, et al. Human resource productivity development strategy in the regional innovation process. In: Proceedings of the 1st Borobudur International Symposium on Humanities, Economics and Social Sciences; Atlantis Press, 2020: 887–892.

HENGSDIJK H, DE BOER W J. Post-harvest management and post-harvest losses of cereals in Ethiopia. Food Security, 2017, 9(5), 945–958.

JAYASEKHAR BABU P, SARANYA S, LONGCHAR B, et al. Nanobiotechnology-mediated sustainable agriculture and post-harvest management. Current Research in Biotechnology, 2022, 4, 326–336.

PANDEY M K, KUMAR R, PANDEY A K, et al. Mitigating aflatoxin contamination in groundnut through a combination of genetic resistance and post-harvest management practices. Toxins, 2019, 11(6), 315.

XU Z. Social governance structure construction and resource allocation methods under the management mode of the Internet of Things. Wireless Communications and Mobile Computing, 2021, 2021, 7963311.

ALDILA D, NDII M Z, SAMIADJI B M. Optimal control on COVID-19 eradication program in Indonesia under the effect of community awareness. Mathematical Biosciences and Engineering, 2020, 17(6), 6355–6389.

SUDARI F, PRISKILLA I, FEBIOLA M, et al. Strategies to improve the vaccine distribution and community awareness of taking COVID-19 vaccine in rural areas in Indonesia. Pharmacia, 2022, 69(2), 543–553.


  • There are currently no refbacks.